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Recipe · Low FODMAP at listed portions

Frozen strawberry, chocolate & hemp stars

A refreshing low FODMAP treat to survive the summer heat: strawberry slices, lactose free yogurt, dark chocolate and hemp seeds, straight from the freezer.

By the Belly Buddy team · Updated August 2026 · Reviewed against Monash University's public research

Safe portion
1-2 stars
Prep
15 min
Cook
2 h (freezer)
Serves
2-4
Star shapes made of strawberry slices topped with yogurt, melted dark chocolate and hemp seeds on a parchment-lined baking tray

A refreshing low FODMAP treat to help you survive the summer heat without upsetting your gut ☀️ Four simple ingredients, fifteen minutes of prep, and the freezer does the rest.

Ingredients

Makes 4 stars:

Every ingredient is low FODMAP at these quantities.

  • 8-10strawberries (about 80-100 g total)
  • 4 tbsplactose free Greek yogurt or lactose free quark (60-80 g)
  • 40 gdark chocolate, melted
  • 1 tbsphemp seeds
  • Optional: a drizzle of maple syrup

Ratings reflect Monash University's public research at the listed quantities. Tolerance varies, so reintroduce carefully and check portions in the app.

Method

  1. Slice the strawberries into thin slices.
  2. Arrange the slices into star shapes on a baking tray or plate lined with parchment paper.
  3. Add a spoonful of lactose free yogurt to the center of each star.
  4. Melt the dark chocolate and drizzle it over the top.
  5. Sprinkle with the hemp seeds.
  6. Freeze for at least 2 hours.
  7. Let them sit at room temperature for 2 to 3 minutes before eating, for the best texture.

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